1 box funfetti cake mix
1 can Diet Fresca (or other diet drink.)
Preheat oven to 350 degrees or to temperature recommend on box. Prepare the cake pan or cupcake molds you’d like to use.
Combine cake mix and fresca in medium bowl using a wooden spoon or rubber spatula until all dry mix is incorporated. Do NOT use an electric mixer or you will beat all of the carbonation out of the soda and it won’t turn out right.
Pour batter into cake pan and bake for time indicated on box or until a toothpick inserted in center comes out clean.
It really is that easy!
(only 2 ingredients…you can’t beat that!) but because you use a diet soda instead of eggs and oil is has less calories and much less fat.
Ingredients in Funfetti (for vegan factor... looks good)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN OIL, CANDY BITS (SUGAR, HYDROGENATED COTTONSEED AND SOYBEAN OIL, CORNSTARCH, MODIFIED CORN STARCH, CONFECTIONER'S GLAZE [SHELLAC, CORN PROTEIN, ACETYLATED MONOGLYCERIDES], COLORED WITH [RED 40, YELLOW 5, BLUE 1, YELLOW 6], SOY LECITHIN), WHEAT STARCH, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, DICALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: PROPYLENE GLYCOL MONOESTERS, DEXTROSE, CORN STARCH, SALT, CELLULOSE, MONO- AND DIGLYCERIDES, XANTHAN GUM, ARTIFICIAL FLAVOR, CELLULOSE GUM, POLYSORBATE 60, SOY LECITHIN, TBHQ AND CITRIC ACID (ANTIOXIDANTS).